Welcome to the Northwest Meat Processors Association

The Northwest Meat Processors Association shall work for the betterment of the meat industry in the Northwest. This will be accomplished by providing strong, qualified leadership that represents the interests of the meat industry in the legislative halls. In addition, we keep our members informed of developments and matters of development and matters of interest in the meat industry.

NWMPA Convention 2018: Coeur d’Alene, Idaho

2018 Northwest Meat Processors Association Convention and Trade Show

Coeur d’Alene, ID

NEW DATE: April 5th-7th, 2018

Click Here for More Information!

We would appreciate input and ideas from any members for the upcoming convention. Please contact me or any board member and give us your input. This is your association and we want our goals and programs to be pertinent to your business.

Basic HACCP Training

Location: University of Idaho

Dates: March 9-10, 2018

Cost: $250

Agenda: Download

Space is limited. Contact Ron Richard at rrichard@uidaho.edu for more information. Make checks payable to University of Idaho Meat Science. Mailing address is:

Vandal Brand Meats

University of Idaho

875 Perimeter Drive MS 2330

Moscow, ID 83843

79th American Convention of Meat Processors & Suppliers’ Exhibition

Kansas City, MO

July 19 – 21, 2018

Pre-Convention Bus Tour, High Quality Educational Sessions, American Cured Meat Championships, Demonstrations, Exhibits, Social Events!

For more information, call AAMP toll free at (877) 877-0168, email aamp@aamp.com or visit AAMP’s website, www.aamp.com.